Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
Chicken Couscous
Ingredients
- 2 pounds chicken breasts
- 1 gallon water
- 2 ounces chopped onions
- 1 tablespoon olive oil
- Pinch saffron
- 1 to 2 drops yellow food coloring
- Salt and pepper
- 1 pound carrots
- 1/2 pound turnips
- 1/2 pound cabbage
- 1/2 pound zucchini
- 1/2 pound eggplant
- 1/2 pound tomatoes
- 1 1/2 ounces chick peas (garbanzo) pre-cooked
- 2 tablespoons finely chopped coriander
- 2 tablespoons finely chopped parsley
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