Chicken With Buffalo Sauce And Blue Cheese Dip With Roasted Sweet Potatoes

Chicken With Buffalo Sauce And Blue Cheese Dip With Roasted Sweet Potatoes

Chicken With Buffalo Sauce And Blue Cheese Dip With Roasted Sweet Potatoes


40 minutes

Details
  • Servings:   4
  • Calories:   575
  • Protein:   52g
  •  
  • Fiber:   9g
  • Sugar:   12g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Cooking spray
  • 2 teaspoons salt
  • 2 teaspoons chili powder
  • 1/4 teaspoon freshly ground black pepper
  • 6 boneless, skinless chicken breast halves
  • 2 tablespoons hot chili oil
  • 2 large sweet potatoes, peeled and cut into wedges
  • 1 large eggplant, cut crosswise into 1/2-inch thick rounds
  • 1/2 cup sour cream
  • 1/4 cup crumbled blue cheese
  • 4 stalks celery, cut into 4-inch pieces, optional
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