Chickpea fritters

Chickpea fritters

Chickpea fritters


Serves 10

Details
  • Servings:   8
  • Calories:   331
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   26g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • middle eastern
Ingredients
  • 1 red pepper, diced
  • 2 shallots, diced
  • 2 carrots, grated (smallest function)
  • 2 cloves of garlic, grated
  • peel of 1 lemon, grated
  • 1 thumb size piece of ginger, peeled and grated
  • 1 x 400g can of chickpeas, drained
  • 1tsp garam masala
  • 1tsp cumin
  • 1tsp ground coriander
  • 3tbsp plain flour (or any gluten-free alternative)
  • 1 egg
  • 30g fresh coriander, chopped
  • vegetable oil, for frying
  • half a cucumber, grated
  • 1 clove of garlic, grated
  • approx 150g Greek yoghurt (or a dairy-free alternative)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Asian Chickpea Lettuce Wraps
Asian Chickpea Lettuce Wraps

The recipe Asian Chickpea Lettuce Wraps could satisfy your Asian craving in approximately 45 minutes.

45 minutes
onion pakoda recipe
onion pakoda recipe

Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,

25 minutes
Powered by Edamam