Ingredients
- 1/2 medium yellow onion
- 8 ounces sliced bacon (about 8 slices)
- 1 pound lean ground beef (90% lean)
- 1 (about 15-ounce) can kidney beans
- 1 (about 15-ounce) can butter beans
- 2 (11- to 15-ounce) cans pork and beans
- 1/2 cup packed dark brown sugar
- 1/2 cup ketchup
- 1 tablespoon apple cider vinegar
- 1 teaspoon prepared yellow mustard
- 1 teaspoon kosher salt, plus more as needed
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