Burdock Root
Burdock Root takes roughly 45 minutes from beginning to end. One portion of this dish contains
Root Vegetable Rémoulade
Ingredients
- 3 celery roots or parsnips, or 1 rutabega
- White wine vinegar
- Salt
- 1 cup crème fraîche or homemade mayonnaise
- Freshly ground black pepper
- 2 tablespoons drained capers, roughly chopped
- Lemon juice
- Olive oil
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