Raspberry Mango Sundae

Raspberry-Mango Sundae

Raspberry-Mango Sundae

By EatingWell
10 minutes

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Details
  • Servings:   2
  • Calories:   173
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   25g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • ½ cup thawed frozen raspberries
  • 1 tablespoon sugar
  • ¼ teaspoon lemon juice
  • 2 scoops of nonfat vanilla frozen yogurt
  • ½ mango, diced
  • 2 tablespoons chopped toasted nuts
Instructions

Raspberry-Mango Sundae serves 2 original recipe by EatingWell.

View original preparation instructions

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