Breakfast Banh Mi Recipe

Ingredients

• 1 medium carrot, cut into fine matchsticks
• 1 small daikon radish, cut into fine matchsticks
• 1 tablesopon sugar
• 2 teaspoons salt
• 1/4 cup rice vinegar
• 1/4 cup water
• 3 strips bacon, cut in half crosswise
• 2 eggs
• 1 banh mi bun (see note)
• 2 tablespoons mayonnaise
• A few dashes Maggi seasoning
• 1 long slice cucumber (cut lengthwise from entire length of cucumber)
• 4 sprigs cilantro
• 1 Thai bird chili, finely sliced
• Kosher salt and freshly ground black or white pepper

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