Black Cod Ratatouille En Papillote

Black Cod Ratatouille En Papillote

Black Cod Ratatouille En Papillote


50 minutes

Details
  • Servings:   4
  • Calories:   455
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 pounds black cod, skinned
  • 1 onion, thinly sliced
  • 2 eggplants, thinly sliced
  • 1 zucchini, thinly sliced
  • 1 yellow zucchini, thinly sliced
  • 1 tomato, thinly sliced
  • 2 tablespoons olive oil
  • 1 red pepper, seeded and diced
  • 1 clove garlic, minced
  • 4 sprigs fresh thyme
  • 2 tablespoons butter, cubed
  • Sea salt and freshly ground pepper
  • Bunch of fresh basil, leaved picked
  • Bunch of fresh chives, cut into 1-inch sticks
  • Bunch of fresh parsley, leaves picked
  • Bunch of celery leaves
  • Bunch of fresh chervil, leaves picked
  • Bunch of fresh dill, coarsely chopped
  • 1 teaspoon white balsamic vinegar
  • 1 teaspoon olive oil
  • Salt and freshly ground pepper
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