Ingredients
- FOR THE GLAZE:
- ¾ cups Chicken Stock, Unsalted
- 1 cup Pineapple Juice
- ⅓ cups Teriyaki Sauce
- 1-½ Tablespoon Reduced Sodium Soy Sauce
- 1 cup Dark Brown Sugar (packed)
- 3 Tablespoons Lemon Juice
- ¼ cups Yellow Onion, Finely Diced
- 3 cloves Garlic, Minced
- ¼ cups Jack Daniel's Whiskey
- ¼ teaspoons Cayenne Pepper
- ½ teaspoons Kosher Salt
- 4 teaspoons Cornstarch
- 3 Tablespoons Water
- FOR THE MEATBALLS:
- 1 pound Ground Chicken
- 3 cloves Garlic
- ½ whole Yellow Onion
- 3 Tablespoons Curly Parsley, Minced
- ½ cups Panko Breadcrumbs
- ½ teaspoons Cayenne Pepper
- ½ teaspoons Dried Oregano
- 1 teaspoon Poultry Seasoning
- 1 teaspoon Kosher Salt
- ½ teaspoons Ground Black Pepper
- 1 whole Large Egg, Beaten
- 2 Tablespoons Buttermilk
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