Ingredients
- FOR THE SALAD:
- 1 1/2 cups chopped baby spinach
- 1 1/2 cups chopped romaine lettuce
- 3 slices prosciutto, chopped
- 1/2 cup mandarin orange slices
- 1/3 cup sliced strawberries
- 2 tablespoons diced red onion
- FOR THE DRESSING:
- 1 1/2 teaspoons extra-virgin olive oil
- 1 tablespoon red wine vinegar
- 1/2 clove garlic, minced
- teaspoon black pepper
Personal Notes
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