Curried Egg Wraps

Curried Egg Wraps

Curried Egg Wraps


Serves 4

Details
  • Servings:   4
  • Calories:   220
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cup all-purpose flour
  • 2 tablespoon olive oil
  • 1 teaspoon carom seeds
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • Water to knead
  • Oil to fry
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