Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Chyawanprash Spiced Gooseberry Conservejam
Ingredients
- 500 grams gooseberries (amla)
- 600 grams sugar (may increase upto 750 grams)
- 3/4 teaspoon clove powder
- 3/4 teaspoon cinnamon powder
- 1 teaspoon cardamom powder
- 3/4 teaspoon black pepper powder
- 1/4 teaspoon nutmeg, grated
- 1 1/2 teaspoons dried ginger powder (saunth)
- 30 strands of saffron
- edible silver foil to garnish
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Comments