Red Thai Curry Chili
Ingredients
- 1 red onion, diced
- 1 red bell pepper, diced
- 1 teaspoon salt, plus a pinch
- 3 cloves garlic, minced
- 2 cups cherry tomatoes, quartered
- 1 cup red lentils
- 1 1/2 pounds sweet potatoes, cut into 3/4 inch cubes
- 2 tablespoons chili powder (I just used a mix of smoked paprika, cayenne, and cumin)
- 4 cups water
- 1 1/2 cups cooked dark red kidney beans
- 14 ounces can coconut milk
- 2 tablespoons red Thai curry paste
- 1/2 cup chopped cilantro
- lime wedges, for serving
- 1 tablespoon coconut oil
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