Oven Fried Potato Chips

Oven-Fried Potato Chips

Oven-Fried Potato Chips


35 minutes

Details
  • Servings:   4
  • Calories:   266
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   33g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   12g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 4 russet (or 6 Yukon Gold) potatoes, peeled and sliced diagonally 1/8-inch thick
  • 4 tablespoons ( 1/4 cup ) butter , melted (can use extra virgin olive oil instead)
  • Kosher salt, to taste
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