Rye Pasta recipes

Rye Pasta recipes

Rye Pasta recipes


1 hour 5 minutes

Details
  • Servings:   1
  • Calories:   1029
  • Protein:   39g
  •  
  • Fiber:   19g
  • Sugar:   2g
  • Carb Total:   181g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 cup rye flour
  • 1 cup semolina flour
  • 1/2 teaspoon fine grain sea salt
  • 1 large egg, whisked
  • 1/4 cup cold water, plus more as needed
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