Potato Chops Meat Stuffed Indian Potato Pancakes Recipe

Potato Chops (Meat-Stuffed Indian Potato Pancakes) Recipe

Potato Chops (Meat-Stuffed Indian Potato Pancakes) Recipe


45 minutes

Details
  • Servings:   2
  • Calories:   1196
  • Protein:   42g
  •  
  • Fiber:   10g
  • Sugar:   10g
  • Carb Total:   103g
  •  
  • Trans Fat:   2g
  • Saturated:   14g
  • Fat Total:   67g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
  • american
Ingredients
  • 1 1/2 pounds russet potatoes
  • 1/2 pound ground beef or lamb
  • 3 medium cloves garlic, finely minced
  • 5 tablespoons oil (divided)
  • 1 small onion, finely chopped (about 1/2 cup)
  • 2 tablespoons tomato puree
  • 1 tablespoon toasted and ground cumin
  • 1 teaspoon turmeric powder
  • 1/2 tablespoon red chilli powder
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 tablespoon malt vinegar
  • 1 teaspoon sugar
  • Kosher salt
  • 1 tablespoon chopped fresh cilantro
  • 1/4 cup water
  • 2 eggs, beaten
  • 1 cup fine breadcrumbs
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