Pudla Besan Chickpea Pancake

Ingredients

• 1 lb chickpea flour (about 450 g)
• 2 spring onions, finely chopped
• 1 teaspoon broken cumin seed (or ajwainseeds)
• 1⁄2 bunch finely chopped fresh coriander
• 1⁄2 teaspoon chili powder (or 1 finely chopped green chilli)
• 1 teaspoon salt and 1/2 tsp black pepper
• 1 pinch asafoetida powder
• 1 1⁄4 pints water (about 700 ml)

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