Chicken Parmesan

Chicken Parmesan

Chicken Parmesan


1 hour 55 minutes

Details
  • Servings:   4
  • Calories:   2420
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 tablespoons olive oil, plus 1 tablespoon for the baking dish
  • 1-ounce chopped pancetta
  • 1 medium yellow onion, chopped
  • 2 cloves garlic, minced
  • 1/2 teaspoon dried oregano
  • 1/4 cup red wine
  • 1 (28-ounce) can diced tomatoes
  • Pinch dried basil
  • 4 boneless skinless chicken breast halves
  • 1 teaspoon salt
  • 5 cups dried Italian bread crumbs
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • Freshly ground black pepper
  • All-purpose flour, for dredging
  • 6 large eggs, beaten
  • 2 tablespoons whole milk
  • Vegetable oil, for frying
  • 1 pound fresh mozzarella, thinly sliced
  • 1/2 cup grated Parmesan
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