Red Lentil Fritters with Ginger Yogurt Sauce

Ingredients

• 1 cup red lentils, rinsed
• 6 scallions, finely chopped, divided
• ½ cup chopped fresh cilantro, plus more for garnish
• ½ medium onion, chopped
• 1 large egg
• 1 clove garlic, grated
• 1 teaspoon Madras curry powder
• ½ teaspoon ground cumin
• ¼ teaspoon ground turmeric
• ¾ teaspoon salt, divided
• ½ cup low-fat plain Greek yogurt
• 1 tablespoon lime juice
• ½ teaspoon grated fresh ginger
• ½ cup rice flour or all-purpose flour
• 4 tablespoons avocado oil or canola oil, divided

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