Macaroni and Cheese in Parmesan Cups

Macaroni and Cheese in Parmesan Cups

Macaroni and Cheese in Parmesan Cups


1 hour 10 minutes

Details
  • Servings:   20
  • Calories:   121
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/4 cups fresh grated Parmesan
  • 1/3 cup diced onion
  • 1 sprig fresh thyme leaves
  • 3 sprig fresh dill
  • 1 sprig fresh oregano leaves
  • 2 tablespoons chopped fresh parsley leaves
  • 1 allspice berry
  • 1 bay leaf
  • 2 cloves garlic
  • 1 1/2 cups heavy cream
  • 1/2 cup shredded Vermont sharp Cheddar
  • 1/4 cup shredded Cotswold
  • 1/4 cup freshly grated Parmesan
  • 1 cup cooked macaroni
  • Salt and fresh ground pepper
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