Recipe: Easy Turkey Chili with Kale

Ingredients

• 1 tablespoon olive oil
• 1 to 1 1/2 pounds 93% lean ground turkey
• 2 teaspoons salt
• 1 teaspoon pepper
• 1 medium yellow onion, diced
• 3 cloves garlic, minced
• 2 tablespoons tomato paste
• 1 tablespoon brown sugar, plus more to taste
• 1 tablespoon chili powder
• 1 tablespoon cumin
• 2 teaspoons dried oregano
• 1 (28-ounce) can diced tomatoes
• 2 cups chicken broth, plus more to taste
• 1/2 bunch (4-5 ounces) dino or Tuscan kale, stems removed and leaves chopped into ribbons
• 1 (15-ounce) can black beans, drained and rinsed
• 1 cup frozen corn kernels

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