Chef Mos Moroccan Vegetarian Stew

Ingredients

• 1 tablespoon Olive Oil
• 1 piece 1 large Onion
• 2 teaspoons Ground cumin
• 2 teaspoons Cinnamon
• 1 teaspoon Coriander
• 1/2 teaspoon All Spice
• 1/2 teaspoon Cayenne pepper
• 1 piece Butter Nut Squash cut into small pieces
• 1 piece Potato cut into small pieces
• 1 bunch Med Carrots cut into small pieces
• 2 pieces Med Tomato cut into cube blocks
• 3 cups Water
• 1 piece Zucchini cut into 1/2 inch cubes
• 2 cups Chick Peas or Garbanzos beans

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag