Lemon Parmesan Risotto Balls

Lemon Parmesan Risotto Balls

Lemon Parmesan Risotto Balls


2 hours 15 minutes

Details
  • Servings:   30
  • Calories:   392
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 5 cups vegetable stock
  • 1 medium onion, finely diced
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 1/2 cups Arborio rice
  • 1 lemon, zested and juiced
  • 1 lemon, zested and juiced
  • 1 cup freshly grated Parmesan, plus 1/2 cup for garnish
  • 1/2 cup shredded mozzarella
  • 1 cup half-and-half
  • 5 cups panko bread crumbs
  • 4 cups vegetable oil
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