Roasted Baby Potatoes with Romesco Sauce

Roasted Baby Potatoes with Romesco Sauce

Roasted Baby Potatoes with Romesco Sauce


Serves 4

Details
  • Servings:   4
  • Calories:   277
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 3 ounces whole blanched almonds
  • 2 red bell peppers
  • 1 small garlic clove
  • 1 teaspoon coarse salt
  • 1/8 teaspoon smoked hot paprika
  • 1/4 cup loosely packed mint leaves
  • 1 teaspoon sherry vinegar or red-wine vinegar
  • 1 1/2 tablespoons extra-virgin olive oil
  • 1 pound small red and yellow potatoes
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