Cider Vinegar Pickled Beets

Cider Vinegar Pickled Beets

Cider Vinegar Pickled Beets


4 hours 30 minutes

Details
  • Servings:   8
  • Calories:   108
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   21g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 c. cider vinegar
  • 1 c. water
  • 0.5 c. sugar
  • 1 tsp. yellow mustard seeds
  • 1.5 tsp. black peppercorns
  • 2 tsp. dried thyme
  • 1 tsp. dried oregano
  • 2 lb. medium red beets
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