Parmesan Thyme Buttermilk Biscuits

Parmesan Thyme Buttermilk Biscuits

Parmesan Thyme Buttermilk Biscuits


35 minutes

Details
  • Servings:   4
  • Calories:   382
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 cups self-rising flour (white lily) + more for dusting
  • ¼ cup grated parmigiano-reggiano cheese
  • 1 ½ teaspoon finely chopped fresh thyme
  • ½ teaspoon baking powder
  • ¼ teaspoon kosher salt
  • Fresh pepper (4-5 grinds)
  • 4 tablespoons (half stick) unsalted butter, grated
  • ¾ cup + 1 tablespoon low-fat buttermilk, cold (shake container before pouring)
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