Ratatouille
Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Ratatouille
Zucchine alla Scapece
Ingredients
- 5 to 6 medium zucchini, washed and patted dry
- 2 to 3 pinches salt
- Olive oil for frying
- 1/3 cup red or white wine vinegar
- Handful of mint leaves
- 1 to 2 cloves of garlic, to taste
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