Passion fruit teacup puddings

Passion fruit teacup puddings

Passion fruit teacup puddings


Serves 10

Details
  • Servings:   8
  • Calories:   279
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   20g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 250g passion fruit or lemon curd
  • 4 ripe passion fruits, seeds and pulp removed
  • 3 large eggs
  • 100g golden caster sugar
  • 85g butter, melted
  • 100ml milk
  • 140g plain flour
  • ½ tsp baking powder
  • icing sugar, to dust
  • clotted cream, to serve (optional)
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