Asparagus Parmesan Pastry Rolls

Asparagus Parmesan Pastry Rolls

Asparagus Parmesan Pastry Rolls


Serves 96

Details
  • Servings:   96
  • Calories:   40
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • nordic
Ingredients
  • 1 (17 1/4-ounce) package frozen puff pastry sheets, thawed
  • 2 large egg yolks, lightly beaten with 2 tablespoons cold water
  • 5 ounce finely grated Parmigiano-Reggiano (1 3/4 cups packed)
  • 28 (3/4-inch-thick) asparagus (2 pounds), stalks trimmed to 6-inch lengths and tips reserved if desired
  • 3 tablespoons white or black truffle oil (1 1/2 ounces; optional)
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Farro With Mushrooms and Asparagus
Farro With Mushrooms and Asparagus

Farro With Mushrooms and Asparagus is a dairy free and lacto ovo vegetarian recipe with 4 servings.

1 hour 15 minutes
Powered by Edamam