Asparagus Parmesan Pastry Rolls

Asparagus Parmesan Pastry Rolls

Asparagus Parmesan Pastry Rolls

By Epicurious
Serves 96

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Details
  • Servings:   96
  • Calories:   40
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • nordic
Comments
Ingredients
  • 1 (17 1/4-ounce) package frozen puff pastry sheets, thawed
  • 2 large egg yolks, lightly beaten with 2 tablespoons cold water
  • 5 ounce finely grated Parmigiano-Reggiano (1 3/4 cups packed)
  • 28 (3/4-inch-thick) asparagus (2 pounds), stalks trimmed to 6-inch lengths and tips reserved if desired
  • 3 tablespoons white or black truffle oil (1 1/2 ounces; optional)
Instructions

Asparagus Parmesan Pastry Rolls serves 96 original recipe by Epicurious.

View original preparation instructions

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