Bow Tie Pasta With Fried Eggs And Cheese

Bow Tie Pasta With Fried Eggs And Cheese

Bow Tie Pasta With Fried Eggs And Cheese

By Running With Tweezers
Serves 12

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Details
  • Servings:   10
  • Calories:   322
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 12 ounces farfalle (bowtie) pasta
  • 1/4 cup extra virgin olive oil
  • 1 tablespoon minced chives
  • 1/2 teaspoon salt & 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons unsalted butter
  • 8 large eggs
  • 1 1/3 cups grated Swiss cheese
Instructions

Bow Tie Pasta With Fried Eggs And Cheese serves 10 original recipe by Running With Tweezers.

View original preparation instructions

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