Crispy Squash Rounds

Crispy Squash Rounds

Crispy Squash Rounds


Serves 2

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 2 acorn squash, sliced into rounds
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon nutmeg
  • 1/3 cup whole wheat pastry flour
  • 1/2 cup finely ground cornmeal
  • 3/4 cup whole wheat panko breadcrumbs
  • 6 sage leaves, chopped
  • 3 egg whites, lightly beaten
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