Beef Tenderloin with Parmesan Prosciutto Crisps

Beef Tenderloin with Parmesan-Prosciutto Crisps

Beef Tenderloin with Parmesan-Prosciutto Crisps


Serves 12

Details
  • Servings:   12
  • Calories:   182
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 0.5 lb. prosciutto
  • 1 tbsp. thyme
  • 1 tbsp. rosemary
  • 1.5 tsp. sage
  • 0.5 c. panko bread crumbs
  • 1 c. Parmigiano-Reggiano cheese
  • 0.25 c. extra-virgin olive oil
  • 4 tbsp. unsalted butter
  • 0.75 c. ruby port
  • 1 c. beef demiglace
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