White Chocolate Mocha Cookies
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White Bean Shallot Soup With Tahini recipes
Details
- Servings: 7
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: soup
Cuisine
- mediterranean
Ingredients
- 1 pound navy beans, soaked overnight or for eight hours
- 2 tablespoons olive oil
- about ⅔ cup chopped shallot
- 2 cloves garlic, minced
- vegetable broth powder
- herbs
- salt
- black pepper
- ¼ cup tahini
- white wine vinegar
- 1 teaspoon potato starch (or cornstarch) to thicken, if needed
Instructions
White Bean & Shallot Soup With Tahini recipes serves 7 original recipe by thebriny.com.
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