Low Carb Spaghetti Squash Salad with Bok Choy

Low-Carb Spaghetti Squash Salad with Bok Choy

Low-Carb Spaghetti Squash Salad with Bok Choy


1 hour 14 minutes

Details
  • Servings:   4
  • Calories:   153
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 (3 pound) spaghetti squash
  • 1 tablespoon vegetable oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 bok choy, white stems diced and leaves cut into strips
  • salt
  • 1 tablespoon soy sauce
  • 2 teaspoons sesame oil
  • 2 teaspoons red wine vinegar
  • 1 pinch white sugar
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