Low Fat Peach Upside Down Cake

Low-Fat Peach Upside Down Cake

Low-Fat Peach Upside Down Cake


50 minutes

Details
  • Servings:   8
  • Calories:   224
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 1⁄2 tablespoons reduced-calorie margarine, melted
  • 2 cups peach slices in juice, drained
  • 1⁄4 cup reduced-calorie margarine
  • 1⁄4 cup sugar
  • 2 tablespoons sugar
  • 2 eggs, at room temperature
  • 1 teaspoon vanilla extract
  • 1⁄4 teaspoon almond extract
  • 1 1⁄2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1⁄4 teaspoon salt
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