A Simple Napa Cabbage Kimchi
Ingredients
- 2 heads Napa Cabbage
- 1 bulb garlic
- 2-inch piece of fresh ginger
- 1/2 cup chili powder (more or less to your taste)
- 1 small Daikon Radish (these roots tend to grow rather large, the ideal amount used in this recipe would be 1/4 proportion of the Napa Cabbage used)
- 1 cup Kosher salt + equal part water
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