Beef Tenderloin with Parmesan Prosciutto Crisps

Beef Tenderloin with Parmesan-Prosciutto Crisps

Beef Tenderloin with Parmesan-Prosciutto Crisps

By Delish
2 hours

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Details
  • Servings:   12
  • Calories:   271
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • ½ lb. prosciutto
  • 1 tbsp. thyme
  • 1 tbsp. rosemary
  • 1½ tsp. sage
  • ½ c. panko bread crumbs
  • 1 c. Parmigiano-Reggiano cheese
  • ¼ c. extra-virgin olive oil
  • salt
  • Freshly ground pepper
  • 1 beef tenderloin roast
  • 4 tbsp. unsalted butter
  • 2 shallots
  • ¾ c. ruby port
  • 1 c. beef demiglace
Instructions

Beef Tenderloin with Parmesan-Prosciutto Crisps serves 12 original recipe by Delish.

View original preparation instructions

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