Minestrone

Name: Minestrone
Ingredients: 2 Tablespoons Olive Oil; 1 Yellow Onion, Chopped; 1 Shallot, Chopped; 3 Carrots, Chopped; 2 stalks Celery, Chopped; 3 Medium Red Potatoes, Diced And Unpeeled; 3 cloves (Large) Garlic, Minced; 5 cups Vegetable Broth; 2 Large Zucchinis, Sliced In Half Lengthwise, Then Sliced Into Slices; ⅓ pounds Fresh Green Beans, Cut Into Thirds; ½ heads Cabbage Chopped; 1 cup Frozen Corn Kernels; 28 ounces, weight Diced Tomatoes; 2 teaspoons Kosher Salt, Plus More To Taste; ½ teaspoons Ground Black Pepper, Plus More To Taste; 1 teaspoon Dried Basil; 1 teaspoon Dried Oregano; 2 teaspoons Worcestershire Sauce; 1 can (15 Oz. Size) Kidney Beans, Drained; 1 can (15 Oz. Size) Cannelloni Beans, Drained; 1 cup Uncooked Whole Wheat Shell Noodles (See Note); Grated Parmesan For Garnish (optional, See Note)