Japanese Steak Salad
Japanese Steak Salad might be just the Japanese recipe you are searching for. This main course
Steak Diane
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 (6-oz.) steaks (such as strip, sirloin, or club), pounded ¼" thick
- Salt and freshly ground black pepper
- 4 tbsp. butter
- 1 tsp. vegetable oil
- 2 shallots, peeled and minced
- 1 1⁄2 tbsp. dijon mustard
- 1 1⁄2 tbsp. worcestershire sauce
- 2 tbsp. demi-glace
- 1 1⁄2 tbsp. madeira
- 1-2 tsp. freshly squeezed lemon juice
- 1 tbsp. chopped fresh parsley
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Entrecote Steak with Asparagus
The recipe Entrecote Steak with Asparagus can be made in roughly 1 hour. For $8.44 per serving,
Oven Rib-Eye Steaks with Cream Sauce
Oven Rib-Eye Steaks with Cream Sauce might be a good recipe to expand your main course recipe box. One
Comments