Razzleberry Pie

Razzleberry Pie

Razzleberry Pie

By Saveur
Serves 8

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Details
  • Servings:   8
  • Calories:   148
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   24g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • Flour, for dusting
  • 1 recipe Buttery Pie Dough
  • 10 oz. strawberries, hulled and quartered
  • 1 cup blackberries
  • 1 cup blueberries
  • 1 cup raspberries
  • 3⁄4 cup sugar
  • 3 tbsp. cornstarch
  • 1⁄2 tsp. fresh lemon juice, plus 1 tbsp. grated zest
  • 1⁄4 tsp. kosher salt
  • 1 egg, lightly beaten with 1 tbsp. water
Instructions

Razzleberry Pie serves 8 original recipe by Saveur.

View original preparation instructions

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