Fried Potatoes with Spinach

Fried Potatoes with Spinach

Fried Potatoes with Spinach


45 minutes

Details
  • Servings:   4
  • Calories:   338
  • Protein:   13g
  •  
  • Fiber:   12g
  • Sugar:   8g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 750 grams Spinach
  • 1 Onion
  • 1 Garlic clove
  • 3 tablespoons Clarified butter
  • 4 Tomatoes
  • Salt
  • freshly ground Pepper
  • Nutmeg
  • 3 Potatoes
  • 80 grams Cottage cheese
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