Confetti Beet Salad with Ginger Mint and Lime

Confetti Beet Salad with Ginger, Mint, and Lime

Confetti Beet Salad with Ginger, Mint, and Lime


Serves 4

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • south american
Ingredients
  • 6 small-medium beets, peeled and spiralized
  • 2 carrots peeled and coarsely chopped
  • 1 cup shelled edamame
  • juice of 1 lime
  • juice of 1/2 a lemon
  • 2 tablespoons red wine vinegar
  • 2 teaspoons honey
  • 1 teaspoon freshly grated ginger
  • 2 tablespoons chopped mint, plus extra for serving
  • 2 tablespoons chopped cilantro, plus extra for serving
  • 1 avocado, sliced
  • salt and pepper
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