Seared Pork Chops with Mango Salsa
Seared Pork Chops with Mango Salsan is a main course that serves 4. For $3.33 per serving, this
Seared Carpaccio of Beef with roasted Baby Beets Creamed Horseradish Watercress and Parmesan
Ingredients
- 1 1/2 pounds (680 grams) baby beetroots
- Olive oil
- Approximately 10 tablespoons balsamic vinegar
- Salt and freshly ground black pepper
- 1 handful fresh rosemary, finely chopped
- 3 1/2 pound (1.5 kilogram) fillet of beef
- 3 1/2 ounces (100 grams) freshly grated or creamed horseradish
- 7 ounces (200 grams) creme fraiche
- 1 lemon, juiced, or white wine vinegar
- 3 good handfuls watercress
- 3 1/2 ounces (100 grams) shaved Parmesan
Instructions
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