Low Fat Holiday Peppermint Candy Cane Brownies

Ingredients

• 4 1⁄2 tablespoons good quality cocoa
• 1⁄8 cup whole wheat flour
• 1⁄8 cup all-purpose flour
• 1⁄8 teaspoon baking soda
• 1⁄8 teaspoon salt
• 1 tablespoon margarine, melted (non-hydrogenated like becel, make sure 1 tbsp=about 100 calories)
• 3⁄4 teaspoon vanilla
• 1⁄2 cup white sugar
• 1 egg white
• 6 tablespoons unsweetened applesauce (smooth)
• 1⁄4-1⁄2 teaspoon peppermint extract
• 2 tablespoons coarsly crushed peppermint candy canes
• 3 -3 1⁄2 tablespoons semi-sweet chocolate chips, divided (see below)

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag