Spicy Halibut Stew With Chorizo and Kale
Spicy Halibut Stew With Chorizo and Kale is a gluten free, dairy free, and whole 30 recipe with
Halibut Steaks
Ingredients
- 1 tablespoon olive oil
- 1 small onion, halved and thinly sliced
- 0.5 bell pepper, sliced thinly
- 8 ounces sliced fresh mushrooms
- 1 clove chopped fresh garlic
- 2 medium zucchini, julienned
- 6 (6 ounce) halibut steaks
- 0.5 teaspoon dried basil
- 0.5 teaspoon salt, or to taste
- 0.5 teaspoon ground black pepper
- 1 medium tomato, thinly sliced
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