Turkey Gyoza

Turkey Gyoza

Turkey Gyoza


4 hours 15 minutes

Details
  • Servings:   200
  • Calories:   38
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 lbs Ground Turkey
  • 1.5 medium Green Cabbage
  • 1 bundle Green Onions (about 15 stalks)
  • 3 Tbsp Grated Ginger/Grated Garlic Paste
  • 3 Tbsp Soy Sauce
  • 2 Tbsp Ground Black Pepper
  • 2 Tsp Salt
  • 4 packages Dynasty Gyoza/Potsticker Wrappers
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