Butternut Squash Soup
Butternut Squash Soup is a gluten free and lacto ovo vegetarian hor d'oeuvre. This recipe makes
Butternut Squash and Sage Pesto
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- * 3/4 cup peeled and cubed butternut squash
- * 2 tablespoon olive oil plus more for roasting
- * coarse kosher salt and freshly ground pepper
- * 1 cup loosely packed sage leaf
- * 1 cup loosely packed parsley leaf
- * 1/4 freshly grated parmesan cheese
- * 2 tablespoon pine nut
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