Low fat Peanut Butter Cake

Low-fat Peanut Butter Cake

Low-fat Peanut Butter Cake


40 minutes

Details
  • Servings:   16
  • Calories:   290
  • Diet:   Low-Sodium
  • Meal:   snack, lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • FOR THE CAKE:
  • 1 cup All-purpose Flour
  • 1 cup Whole Wheat Flour
  • ¾ cups Sugar
  • ½ cups Brown Sugar
  • Dash Of Salt
  • ½ teaspoons Baking Soda
  • ¼ cups Unsalted Butter
  • ½ cups Reduced-Fat Peanut Butter
  • ½ cups Water
  • ½ cups Unsweetened Applesauce
  • 2 whole Organic Eggs
  • 1 teaspoon Vanilla Extract
  • ½ cups Fat Free Or 1 % Milk
  • FOR THE ICING:
  • ¼ cups Butter
  • ¼ cups Skim Milk
  • 3 Tablespoons Reduced-Fat Peanut Butter
  • 7 ounces, weight Powdered Sugar
  • ½ teaspoons Vanilla
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