Chickpea Salad Sandwich

Ingredients

• 1 16 ounce can garbanzo beans, drained / rinsed well
• 1/2 large juicy lemon, squeezed + pinch of zest
• 2-3 Tbsp garlic hummus or tahini sauce or vegan mayo
• 1 1/4 cups celery, chopped
• salt + pepper to taste
• optional: nutritional yeast, to taste
• optional: Old Bay spice or crushed nori wraps (seaweed), to taste, for an ocean flavor
• optional: pinch of cayenne or red pepper flakes for spiciness

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