Easy Quinoa Sushi Rolls with Miso Sesame Dipping Sauce recipes

Name: Easy Quinoa Sushi Rolls with Miso-Sesame Dipping Sauce recipes
Ingredients: 1 cup uncooked quinoa, rinsed well; 1 1/2 cups water; 1/2 cup rice vinegar; 2 teaspoons honey; 2 teaspoons salt; 3 sheets Nori seaweed; 1 ripe avocado, pitted, peeled and sliced; 1/2 large cucumber, peeled and cut into matchsticks; 1 medium beet, peeled and grated; 1/2 cup sprouts or micro greens; 2 tablespoons white miso; Juice of 1 small lime (about 1 tablespoon); 2 teaspoons honey plus more to taste, if desired; 1 teaspoon freshly grated ginger; 1 teaspoon sesame seeds; bamboo shoots